NV | Alvear Pedro Ximenez Solera 1927 | Montilla-Moriles 375ml Langhe poached pears and peach syrup

poached pears and peach syrup lend an extra confectionary flair to the palate and lingering finish

14% alcohol and more in the style of the 2020

The nose is extremely typical to the variety with notes of cherries and fruits of the forest

the touch of sweetness pushed way into the background

"An intensely characteristic color with bright reflections

NV | Alvear Pedro Ximenez Solera 1927 | Montilla-Moriles 375ml Langhe poached pears and peach syrupThe NV Pedro Ximenez Solera 1927 is non vintage, but does have some 1927 material in it. This is totally dark brown amber with notes of figs, toffee, caramel syrup, molasses and coffee. It is dense, super sweet, intense, rich and an amazingly, unctuously textured, thick beverage to consume slowly and introspectively after a meal. Drink now through 2050, or even longer. 98 Pts Robert Parker's Wine Advocate