US$ 35.00
Pinot Noir is lightly pressed
Soft pressing and aging for at least 12 months in the cement diamonds
in reference both to the tinaja (Spanish for "anfora")
Making of: Grapes are hand-harvested and whole bunches are fermented in an open-topped barrel for about 10 days with only indigenous yeast
2012 Vinochisti Sagrantino 'S6'
2022 Le Chiuse Rosso di Montalcino, Tuscany, Italy Michel Fallon Pinot Noir is lightly pressed2022 Le Chiuse Rosso di Montalcino, Tuscany, Italy
US$ 35.00
US$ 120.00
US$ 165.00
US$ 120.00
US$ 120.00
US$ 140.00
US$ 120.00
US$ 120.00
US$ 40.00
US$ 25.00
US$ 85.00
US$ 25.00
US$ 152.50
US$ 312.50
US$ 72.50